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No bones about it: Moto-Foodie Heads South to Cayo Hueso.

23 Nov

Sunset Key

Sunset Key

 

 

 

One does not have to board a plane or boat to experience the Caribbean Islands. Jump on a motorcycle and there’s another 127 miles of highway south of Miami before one runs out of pavement on Cayo Hueso, the Island of Bones.

The Overseas Highway, U.S. Route 1, connects “The Keys” like beads strung on thread that are spaced by 43 bridges. There’s no other stretch of pavement like it, but sometimes the 100-mile conga-line of traffic diminishes what otherwise would be one of the great motorcycle roads in America—and I wouldn’t want to ride it when there are high winds.

The southern end of U.S. Rt. 1

The southern end of U.S. Rt. 1

U.S Rt. 1 ends at mile 0. While this is not the westernmost island, it’s as far as the highway goes. The word “key” is actually the Spanish word “cayo” for a low-lying island. Ponce de Leon, of fountain-of-youth fame, discovered Cayo Hueso in 1513 and the imaginative Spaniard named it for the proliferation of human bones discovered here: the Spanish name is pronounced Kéy Wes.

There’s no fountain of magic water on the island—in fact, water is piped in from Florida City 120 miles away—but there’s still plenty to drink. Moto-foodie’s excuse for visiting was to research Key lime pie and margaritas with a bit of the local culinary scene thrown in to balance sugar and alcohol intake.

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